Best Strawberry Pancakes


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Serving size has been adjusted!
Original recipe yields 6 servings

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  • Prep

  • Cook

  1. **The night before, combine the strawberries and sugar and put in fridge**
  2. Make the pancakes as usual (from scratch or use the buttermilk pancake mix) at least 8" each.
  3. Let the pancakes cool to room temp.
  4. Melt and whisk 1 large package of Philly strawberry cream cheese.
  5. Spread cream cheese over pancake, place another pancake on top, pour some of the strawberry mixture on top and whip cream (ready whip) the top.. to make it pretty add a small slice of strawberry on top of the whip cream ;)
  6. To make it fancy, get some strawberry syrup and lightly drizzle in zig zag patterns across the entire dish.


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