Peanut Butter Chocolate Yogurt Pie

Peanut Butter Chocolate Yogurt Pie

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"Very easy and quick recipe I came up with when I was craving dessert with peanut butter. Extremely delicious and kids will love it too."
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2 h servings
Serving size has been adjusted!

Original recipe yields 6 servings



  • Prep

  • Cook

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  1. Crush the Maria Biscuits into little bits in a pie dish and press them into dish covering bottom only.
  2. In a seperate bowl mix peanut butter and hazel nut cholate spread, put in you yougurt and mix very well. Pour mixture over biscuit crumbs, if you wish you can sprinkle chocolate chips on top.
  3. Cover and put in freezer for about 2 hours.
  4. You can top it with what ever you wish. I topped it with biscuit crumbs.



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