CODDLED EGG

candygrama

"FOR MAKING SALAD DRESSING"
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Ingredients

min servings
Serving size has been adjusted!
Original recipe yields 1 servings



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Directions

  • Prep

  • Cook

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  1. BRING 3 CUPS WATER TO BOIL AND ADD ROOM TEMP EGG, REMOVE FROM STOVE AND LET SIT FOR ONE MIN.

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