Rhino's Chicken Marsala

Rhino's Chicken Marsala

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Rynoz Rub 1

"Rhino's Finest recipe! Visit www.rhinosrub.com to order and view over 80 delicious recipes!"
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2 servings
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Original recipe yields 2 servings



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  1. Pound chicken breast to 1/4 inch thick. Add a pinch of salt and pepper. In medium bowl mix 1 cup flour and 2 Tbsp Rhino's Rub. Dip chicken into flour mixture and coat heavily. In Large Skillet heat butter and olive oil on medium/high for 1-2 minutes. Add chicken. Heat for 3-4 minutes until browned. Flip chicken, add mushrooms and heat for 3-4 minutes. Add marsala wine. Reduce heat to medium/low for approximately 10 minutes. Serve with mashed potatoes and sautéed asparagus. Enjoy!
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