Mom's Excellent Spaghetti Sauce

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Barb 1

"My mother got this recipe from an old Italian lady at the lake of the Ozarks. Best sauce I have ever had!"

Ingredients

12 servings
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Directions

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  • Prep

  • Cook

  1. Throw all in pot (except meats) and bring to boil. Simmer for 5 to 6 hours. If using gas stove time will be less. The sauce needs to be stirred because the cheese will stick.
  2. Brown the meats and drain grease. Add to pot of sauce approximately 1 hour before serving. I often cannot find pork and omit it.
  3. Serve hot with pasta of choice.
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