Easy Chicken and Dumplings

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fisterwifey 1

"I love how easy it is to assemble and the yummy results that follow!!!"
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Ingredients

5 h 10 m servings
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Original recipe yields 6 servings

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Directions

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  1. In preheated skillet, brown cubed chicken in butter, set aside.
  2. Meanwhile, combine all ingredients except biscuits in crockpot. Cook on low for 5 hours. During last hour take refrigerated biscuits and pull apart into 1 inch pieces and add to crockpot. Biscuits should fluff up during cooking. Shred up chicken and serve.

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