Maxine's Refrigerator Bran Muffins


"This recipe came from my former grandmother-inlaw Maxine. These muffins are great to serve up for breakfast with a dab of butter on them."
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12 h 45 m servings
Serving size has been adjusted!
Original recipe yields 25 servings

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  1. Mix the cereal, oleo and sugar in a large bowl.
  2. Add and mix the remaining ingredients.
  3. Refrigerate overnight.
  4. Spoon golf ball size amounts of the mix into a greased muffin pan.
  5. Bake at 400 degrees for 15-20 minutes.


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