breakfast - bacon and cheese pull-aparts

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Danielle F 0

"breakfast biscuit, cheese, bacon recipe - from website"
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6 servings
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Original recipe yields 6 servings



  • Prep

  • Cook

  1. Heat oven to 350°F. Spray 11×7- or 12×8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk, salt, and pepper with wire whisk until smooth.
  2. Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
  3. Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares