Hidden Valley Ranch Oyster Crackers

Hidden Valley Ranch Oyster Crackers

Made  times
Paula 217

"This is the original recipe I cut off the back of the Hidden Valley Ranch Dressing package many years ago. I have noticed that they have cut the oil considerably in recent years, but I figure it doesn't hurt to have the original recipe once a year at holiday time."
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8 servings
Serving size has been adjusted!

Original recipe yields 8 servings



  • Prep

  • Cook

  1. Preheat oven to 250 degrees.
  2. Combine salad dressing mix with dill weed and oil.
  3. Pour over crackers and stir to coat.
  4. Place in oven for 15-20 minutes, gently stirring halfway through baking.
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I make these every Christmas. The family loves them!