Cheddar Bacon Turkey Burgers


"Healthy yummy alternative to beef burgers!"
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11 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

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  1. 1. Mix turkey, cheese, and bacon in a medium bowl. Form 4 patties, 3/4-inch thick
  2. 2.Meanwhile, heat large nonstick skillet on MEDIUM heat. Add patties. Cook 5 minutes until brown on bottom; turn over. Cook 5 to 6 minutes longer until fully cooked.
  3. 3. Serve on buns with desired toppings.


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