Mae's Chocolate Pie

Gin Peterson Jadav

"A rich, delicious chocolate pie. My grandmother always served it with meringue, but I like it with whipped cream."
Added to shopping list. Go to shopping list.

Ingredients

15 m servings
Serving size has been adjusted!
Original recipe yields 8 servings



May we suggest

ADVERTISEMENT

Directions

  • Prep

  • Cook

  • Ready In

  1. Mix sugar, corn starch, cocoa, egg yolks, milk, and butter in microwave safe bowl. Put in microwave for 2 minute increments. Pull out of microwave and whisk vigorously and microwave again for 2 minutes. Repeat until thickened.
  2. Add vanilla and whisk.
  3. Pour filling into baked, cooled pie shell. Chill until set. Serve with whipped cream.

Reviews

Read all reviews 0

Other stories that may interest you