Cheesy Baked Chicken and Rice


"Easy and delicious dinner for the entire family. Great flavor and time saver. Must try this one!"
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Serving size has been adjusted!
Original recipe yields 5 servings

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  • Prep

  • Cook

  1. Stir the soup, chicken broth, rice, rice seasoning packet, vegetables, onion powder and half jar of bacon bits in a 12 x 8 inch shallow baking dish.
  2. Cut chicken breasts into large chunks and Season chicken as desired.
  3. Mix seasoned chicken in the dish and top dish with remaining jar of real bacon bits.
  4. Cover.
  5. Bake at 375 degrees F for 45 minutes or until done.
  6. Top with cheese and put dish back in oven just long enough to melt the cheese.


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