Cheese steak sloppy joes


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30 mins servings
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Original recipe yields 6 servings

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  1. Slice onions thinly.
  2. Put onions and ground beef in a frying pan and heat over medium high heat. Drain 3/4 of the liquid.
  3. Put a tblspn of the better than boulion and 1/4 c A1 with the beef mixture.
  4. Warm the water in a sauce pan until slightly steaming.
  5. Dice the American cheese and add to the steaming water. When melted, add to the beef mixture.
  6. Take the beefy mix off the heat to allow the cheese to thicken.
  7. Serve on rolls with fries!


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