Pumpkin Cranberry Dip

cottonlily

"This is the simplest dip you'll want on your serving table at every fall gathering! Stock these four ingredients in your kitchen and you can whip this dip up in mere minutes when visitors pop in. It's sweet, spicy, creamy autumn in your mouth."
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Ingredients

servings
Serving size has been adjusted!
Original recipe yields 16 servings



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Directions

  • Prep

  • Cook

  1. Transfer cream cheese spread to a medium mixing bowl.
  2. Add the half can of cranberry sauce.
  3. Blend thoroughly with a large wooden or sturdy spoon.
  4. Dish into dip bowl or platter and garnish with mint for color. Serve immediately with ginger snaps and pita chips.

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