Dad's Orange cookies

Rebecca Gross

"Orange cookies with icing"
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Ingredients

20 servings
Serving size has been adjusted!
Original recipe yields 25 servings



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Directions

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  1. Beat eggs.
  2. Cream sugar and butter. Add beaten eggs, mix well. Add juice and rind. Sift flour and add dry ingrediants. Add sour milk and flour alternately.
  3. Bake at 350-375 for 10-12 min. cool. Ice with above icing recipe.

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