Barbecue Pork

Mary

"This recipe was in the Milwaukee Journal/Sentinel on August 31, 2012, but the other recipe for slow cooked pork says it is better than this one."
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Ingredients

9 h servings
Serving size has been adjusted!
Original recipe yields 8 servings



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Directions

  • Prep

  • Cook

  • Ready In

  1. Put all in crock pot and cook 7-8 hours on low or 5-6 hours on high. Remove pork and shred. Serve on buns and drizzle with defatted sauce from slow cooker.

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