Oatmeal/Fruit Breakfast Bread

0
Farm Lady 4

"From Dawn"

Ingredients

6 servings
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Directions

Print
  • Prep

  • Cook

  1. Preheat oven to 350 degrees.
  2. Rub an 8 inch pan generously with butter.
  3. In a large bowl mix oats, 1/2 of walnuts, sugar, baking powder, and salt.
  4. In another bowl whisk milk, egg, butter, and vanilla.
  5. Combine just to mix, add blueberries.
  6. Layer second fruit in bottom of pan.
  7. Pour over batter, sprinkle with remaining walnuts.
  8. Bake 35-40 minutes.
You might also like

Reviews