Wash chicken wings, remove the tips; cut the two pieces in half. shake off excess water. place eggs and milk in a bowl and mix well. set aside. Mix together barbecue sauce and honey, set aside. Put flour in bag, shake wings to lightly coat. roll wings in egg wash and toss back in flour again. you want a fairly heavy coating of flour. Repeat 2-3 times.
Heat oil to 350 degrees F. Fry wings until golden brown. Remove and drain on paper towels. Preheat oven to 325 degrees F. Dip each wing in BBC sauce and place on greased cookie sheet( pieces should not touch each other). Bake 15-20 minutes until they no longer look shiny.