Veg-a-bean Soup

Patricia Cox

"A wonderful mix of flavors and a very filling, wholesome soup. Even kids will eat this soup!"
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.


2.5 hrs servings
Serving size has been adjusted!
Original recipe yields 20 servings

May we suggest



  • Prep

  • Cook

  • Ready In

  1. In a large pot, add all of the ingredients in any order and cook until all veggies are tender. Stir frequently to prevent scorching of the milk or cream. DO NOT OVERCOOK!
  2. Serve with fresh bread and salad. Makes a lovely meal and leftovers may be frozen if you like.


Read all reviews 0

Other stories that may interest you