carrot and egg tuna salad

Baker

"Carrot??? You will be surprised!!!"
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Ingredients

10-15min servings
Serving size has been adjusted!
Original recipe yields 2 servings



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Directions

  • Prep

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  1. Drain tuna and mash it in a small bowl with a fork
  2. add mayo,Mrs. Dash, egg, and carrot shavings, stir.
  3. Store in fridge

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