Cold Cucumber Soup

BILL556

"This is one of my top two soups, no. 1 in the cold soup column."
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Ingredients

servings
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Original recipe yields 8 servings



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Directions

  • Prep

  • Cook

  1. Heat broth, add cukes, butter,salt,pepper & onion.
  2. Heat but don't boil.
  3. When cukes are soft, puree.
  4. Refrigerate until very cold.
  5. Add milk and serve.

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