Breakfast Cheese Toast

Breakfast Cheese Toast

Made  times
Phyllis Spencer Brixey 2

"This was created by my Mom when I was a kid. My siblings and I loved it. It is so easy! And the sugar just adds a touch of sweet to the savory."
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1 servings
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Original recipe yields 1 servings



  • Prep

  • Cook

  1. Preheat oven to 425.
  2. Place bread on a cookie sheet. Top the bread with the slice of cheese and sprinkle with sugar.
  3. Bake for 5 - 6 minutes, until cheese melts, bread starts to crisp and sugar begins to harden. Do not over cook, it will burn easily.
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