Chicken and Artichoke Pizza

Chicken and Artichoke Pizza

nicki

"This pizza is fantastic and perfect for summer! I love it with a fresh green salad. Pizza is a canvas. . . you could add fresh spinach, mushrooms, black olives, fresh basil, green onions, or anything that you heart desires!"
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Ingredients

servings
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Original recipe yields 6 servings



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Directions

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  1. Preheat oven to 375 degrees (or as pizza crust package directs.) Brush the pizza crust with olive oil. Spread cooking cream evenly over crust. Top with shredded cheese blend. Sprinkle on red onion, green peppers, and artichoke hearts. Top with chicken breast and sprinkle with garlic salt. Bake for 10 to 14 minutes (or as pizza crust package directs) or until crust is golden brown.

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