Easy Curry Couscous

Fairy1978

"I make this in about 15 minutes. It is delicious either hot for dinner or cold for lunch. It serves 6 as a side. Plus it is low fat!"
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Ingredients

15 m servings
Serving size has been adjusted!
Original recipe yields 6 servings



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Directions

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  1. Bring the chicken stock, butter, and salt to a boil. Once boiling, mix in the couscous, dried fruit, and spices. Cover, turn off heat, and let sit for 5-7 minutes. Once the time has passed, fluff with a fork and serve.

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