Chocolate Chip Snookies

Chocolate Chip Snookies

Sarah

"Chocolate chip cookies with fruits and veggies snuck in."
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Ingredients

servings
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Original recipe yields 12 servings



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Directions

  • Prep

  • Cook

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  3. Bake for about 13 minutes in the preheated oven, or until edges are nicely browned.

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