Hot Artichoke Dip

0
Whalewalk Inn and Spa 0

"This is one dip you can't stop dipping into."

Ingredients

12 servings
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Original recipe yields 12 servings

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Directions

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  • Prep

  • Cook

  1. Preheat oven to 350 degrees. Drain and chop artichokes and place into mixing bowl.
  2. To the mixing bowl, add remaining ingredients.
  3. Place dip in oven safe casserole dish and bake 20 to 30 minutes.
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