"....When you think of a brownie,what do you think of? Chocolate right? Not so with these brownies....These are made with molasses (Yes, molasses!) and trust me, when you taste these, they may fast become a favorite...."
Cream the butter and sugar until well mixed. Add to it the molasses,egg white and egg yolk and the sifted flour and baking powder. Stir in the nuts and pour into a well greased pan. Bake at 325 degrees until nicely browned.