"Me and my wife like taco salads, but we always share one. this time I decided to make two mini taco salads, and they turned out to be the perfect size for us. For this recipe I also used cheddar and Gruyere cheese. I only used Gruyere cheese because I had some left over from hamburgers we had a few days earlier, but it was good also. You can omit Gruyere cheese or just use any cheese you want. Mexican Queso Fresco crumble cheese is also a good topping cheese. I fried the tortillas using a taco salad deep fryer form that you can buy from Amazon.com"