Hawaiian lemonade

Baily

"Found this online for our Hawaiian themed dinner. My very picky five year old son loved it!! I would definitely recommend at least doubling!!"
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Ingredients

servings
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Original recipe yields 6 servings



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Directions

  • Prep

  • Cook

  1. 1 In a pitcher combine lemonade concentrate and water; add apricot nectar and pineapple juice.
  2. 2 Stir well.
  3. 3 Add ice cubes, ginger ale and lemon slices to garnish and give another quick stir.
  4. 4 Serve immediately.

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