BLT Bites

BLT Bites


"Bacon stuffed cherry tomatoes"
Added to shopping list. Go to shopping list.


Serving size has been adjusted!
Original recipe yields 6 servings

May we suggest



  • Prep

  • Cook

  1. Cook turkey bacon in a skillet or in the microwave until crispy ~ NOT burnt
  2. Chop up into little bits. Mince the green onions and mix with bacon bits and mayonnaise. Cover and refrigerate. Slice about ΒΌ inch off the top of tomatoes. Scoop out insides with a small metal spoon. A melon baller or metal measuring spoon works very well. Discard the tops and insides. Remove bacon mixture from refrigerator and stuff each tomato with mixture. Place on plate, cover with plastic wrap and refrigerate for about 1 hour (or longer, even overnight if you’d like). Serve cold.


Read all reviews 0

Other stories that may interest you