Homemade Stuffing

sassyoldlady

"Homemade stovetop stuffing"
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Ingredients

servings
Serving size has been adjusted!
Original recipe yields 3 servings



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Directions

  • Prep

  • Cook

  1. Cube and toast bread 350 for 8-10 minutes. Combine with rest. Store in freezer or airtight containers in pantry for up to 4 months. Mix 2 cups of stuffing mix with 1/2 C boiling water and 2 Tbsp melted butter to prepare.

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