Panini Pizzas

Panini Pizzas

H

"Adapted from Rachael Ray's Super Stuffed French Bread Pizza Rustica."
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Ingredients

16 m servings
Serving size has been adjusted!
Original recipe yields 4 servings



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Directions

  • Prep

  • Cook

  • Ready In

  1. Assemble to your liking.
  2. Broil the tops for those who like the bread only melty on top.
  3. Bake at 350 for about 6 minutes otherwise.

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