Grated Beet Salad

Chris Denzer

"Easy and healthy"
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Ingredients

servings
Serving size has been adjusted!
Original recipe yields 2 servings



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Directions

  • Prep

  • Cook

  1. Grate the beets first in the food p[rocessor.
  2. Grill the chicken until done and slice into thin strips.
  3. Add the strips to the grated beets and drizzle with lemon juice and olive oil.
  4. Toss!

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