Kraft Fantasy Fudge

Kraft Fantasy Fudge

Made  times
Suzieim1 0

"This fudge is incredibly rich and smooth--light and airy...not heavy like most fudge. You can usually find this recipe on the back of Kraft Jet-Puffed Marshmallow Creme containers...but if it is! Enjoy! :)"
Added to shopping list. Go to shopping list.


25 servings
Serving size has been adjusted!

Original recipe yields 25 servings



  • Prep

  • Cook

  1. Line a 9-inch square pan with foil.
  2. Bring sugar, butter and milk to full rolling boil in large saucepan on medium heat, stirring constantly. Boil 4 min. or until 234 degrees F on candy thermometer, stirring constantly. Remove from heat. Add chocolate and marshmallow creme; stir until melted. Stir in vanilla and nuts (if desired).
  3. Pour into pan. Cool.