Sweet treat's Country Style Gravy Mix


"Dry mix for country-style gravy"
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25 min servings
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Original recipe yields 1 servings

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  1. # 1 cup all-purpose flour # 2 teaspoons garlic salt # 1 teaspoon paprika # 1 teaspoon ground black pepper # 1/4 teaspoon poultry seasoning # 1/2 teaspoon salt # 1 Mix all ingredients well and store in a tightly sealed container. # 2 To make Gravy: Discard all but 2 tablespoons of the oil used to fry the chicken (or melt 2 tablespoons unsalted butter) in a skillet. # 3 Over low heat, mix in 2 tablespoons of the Country Gravy Mix. # 4 Stirring constantly, cook about 2 minutes. Whisk in 1 cup chicken broth, scraping browned bits off bottom of skillet. # 5 Stir in 1 cup milk and bring all to a boil over high heat, stirring constantly. # 6 Reduce heat to low and simmer about 5 minutes. # 7 Serve immediately with chicken, mashed potatoes or biscuits


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