Green Vegetable Minestrone

Tara

"A meatless dish that can be easily modified to fit any taste."
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Ingredients

servings
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Original recipe yields 6 servings



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Directions

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  1. Add oil to 4-quart pot and heat until shimmering. Chop onion. Add onion and pressed garlic to pot and cook 1-3 minutes until tender.
  2. Add broth, pasta, salt and black pepper to pot; bring to a boil. Meanwhile, cut green beans and zucchini into 1/2" pieces. Reduce heat to medium; add vegetables and cannellini beans. Cook 8-10 minutes or until pasta is tender. Grate cheese and snip parsley.
  3. Ladle soup into serving bowls. Top with pesto, cheese and parsely.

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