Convertible Salmon

SAHMCOOK

"This recipe will convert even a fish hater into a fish lover. We don't love fish but we are trying to eat more of it and this recipe is one that my whole family loves. It is a little sweet and a little spicy."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

15 servings
Serving size has been adjusted!
Original recipe yields 4 servings



May we suggest

ADVERTISEMENT

Directions

  • Prep

  • Cook

  • Ready In

  1. Mix the first 5 ingredients together and rub over the salmon filets. Drizzle 1 - 2 T olive oil in a skillet over medium heat and cook the salmon about 4 - 6 minutes on each side or until done.

Reviews

Read all reviews 0

Other stories that may interest you