Chicken Breasts Supreme


"This won 1st place in county fair "Dairy Main Dish Recipe Contest" 1972. Passed down in the family- its the dish I make when I make my first dinner for a boyfriend! Everyone loves this! (Even my daughter- picking out the mushrooms, of course)"
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Serving size has been adjusted!
Original recipe yields 6 servings

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  • Prep

  • Cook

  1. Season chicken breasts with salt & pepper & Paprika.
  2. Melt Butter in pan, brown chicken on both sides over med heat.
  3. Place chicken, single layer, in casserole dish or 9X13 glass pan
  4. Sauce:
  5. combine Soup, Milk, cheese, onion & worshetershire sauce in small saucepan. Cut Mushrooms in uniform pieces & add.
  6. Cook over low heat until heated & cheese is melted.
  7. Remove from hear. Add sour cream & blend in.
  8. Pour sauce over chicken breasts. Cover pan tightly with foil.
  9. Bake 45 min at 350 degrees
  10. uncover, baste with sauce & bake (uncovered) additional 30 min until tender, basting occasionally.


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