Meghann's "Almost Done" Chocolate Chip Cookies

 Made  times
curious 0

"Inspired by the directions on the bag of Nestle Tollhouse chips, these cookies have been perfected after years of obsession to be chewy, rich, and delicious!"
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


Serving size has been adjusted!

Original recipe yields 50 servings



  • Prep

  • Cook

  1. Let 2 sticks butter soften at room temperature for several hours.
  2. Preheat oven to 360 degrees.
  3. Coat cookie sheet with non-stick spray.
  4. Mix butter, granulated sugar, brown sugar, eggs, and vanilla extract with whisk until smooth.
  5. Gradually add flour, stirring after every 1/2 cup.
  6. Stir in chocolate chips.
  7. Spoon small amounts (about the size of a large gumball) onto greased cookie sheet.
  8. Cook at 360 degrees for 13 minutes, or until edges are lightly browned and centers are still slightly doughy.



Other stories that may interest you