Sour Lemon Cake

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chartman84 0

"A yummy cake! This puts some variety in the regular cake."

Ingredients

20 servings
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Original recipe yields 20 servings

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Directions

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  1. Preheat oven to what it says on the cake mix box. Mix cake mix, lemon jello, water, oil, and eggs. Pour into 9x12 pan and bake for 40 minutes. Let cake cool for 5 minutes. Puncture cake with a 2 prong fork. Mix fresh lemon juice and powdered sugar well. Pour over cake.
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