Mari's Banana Cupcakes.

Mari's Banana Cupcakes.

Mari

"These cupcakes are fluffy, moist and are good to eat at any time of day. This recipe is very easy to do, so cheer up and bake!"
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

servings
Serving size has been adjusted!
Original recipe yields 14 servings



May we suggest

ADVERTISEMENT

Directions

  • Prep

  • Cook

  1. Pre-heat oven to 300 F
  2. lightly beat the bananas with sugar,Add the eggs one by one,Add oil and beat until well blended, about 1-2 minutes minutes, Add flour with baking powder and 3 tablespoons buttermilk. Mix well.
  3. Pour into the tray of cupcakes, and bake previously preheated to 300 F. Bake for 20-30 minutes or until toothpick inserted is clean.

Reviews

Read all reviews 0

Other stories that may interest you