Swedish Meatballs


"These meatballs have a great flavor and everyone wants the recipe after they have eaten them. Very easy to make and a great idea when wanting to leave dinner in the crockpot all day."
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8 h servings
Serving size has been adjusted!
Original recipe yields 6 servings

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  1. Form the meat mixture in to balls, heat oil in a pan and brown the meat balls in the pan. While meatballs are browning, add all contents of sauce and put in to a crock pot or slow cooker. When meat balls are done browning, add to slow cooker with sauce. Cook on low heat.


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