Blue Ribbon Banana Cake

BOLTONLANE 2

"This is a wonderful moist and fast cake to make. It cake looks beautiful on a plate and travels well to functions."
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Ingredients

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Original recipe yields 12 servings

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Directions

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  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl combine cake mix, pudding, eggs, sour cream,oil and bananas. Beat at medium speed for 5 minutes.
  3. Pour into a grease and floured fluted pan or Bundt pan.
  4. Bake for 50 minutes.
  5. Cool in pan for 10 to 15 minutes.
  6. Sprinkle with powdered sugar.

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