Greek Chicken Burgers with Feta


"These greek-style chicken burgers surprise with a feta filling."
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Original recipe yields 5 servings

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  1. Combine bread crumbs, herbs, sundried tomatoes. Mix with chicken, egg, and lemon juice til just incorporated.
  2. Form into 4 or 5 patties with cheese in the center. I did this by taking about 2/3 of the meat for a patty in one hand and making a dent in the center, place the cheese in, then take the remaining 1/3 and place it on top, then gently smooth into a round and flattish form.
  3. Cook on the grill or in a pan, 5-6 minutes per side, til they reach an internal temperature of 165 degrees.
  4. Serve with tzatziki or a roasted red pepper sauce.


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