Best Fudge Brownies

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"These are so delicious, chocolatey, and the best-eva!"

Ingredients

0 0 servings yields 16 brownies
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Directions

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  1. Preheat oven to 350 degrees
  2. Grease and lightly flour a 8x8 square baking pan and set aside.
  3. In a saucepan, melt unsweetened chocolate, chocolate chips and margerine on low heat until completely melted and smooth.
  4. Add one cup of sugar and mix in well
  5. Add vanilla extract and mix well
  6. Add eggs one at a time.
  7. Mix well until batter is smooth and glossy
  8. Add flour and mix until incorporated into batter
  9. Put batter into prepared baking pan.
  10. I like to put the nuts on top of the batter, but you can
  11. mix the nuts in if you prefer. Also, some people prefer to add mini chocolate chips in place of the nuts.
  12. Bake at 350 for 30 to 35 minutes.
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