raisin cream pie


"this a pie that's simple to make but very very tasty.it has sour cream in the filling it compliments raisins and the custard very well.i have been making this for years everyone likes it."
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0 6 servings yields one deep dish pie
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Original recipe yields 6 servings



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  1. In a saucepan put in milk,sugar,corn starch. cook on medium heat.stirring constantly bring to a boil.let cook two more minutes.in a small bowl mix up the 4 egg yolks.pour i cup of milk sugar cornstarch mixture from sauce pan into your egg yolks stir good. pour your egg yolk mixture back into remaining mixture in pan.bring it back to a boil for two more minutes.stirring constantly.add vanilla,butter.bring back to a boil for one min.add sour cream and raisins.pour into prepared pie shell
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