Wayward's Rice Bean Egg Dish

Wayward Browncoat

"A vegetarian rice dish that creates a complete protein, is easy and quick to make, and is healthy as well as cost-conscious."
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.


0 servings
Serving size has been adjusted!
Original recipe yields 4 servings

May we suggest



  • Prep

  • Cook

  • Ready In

  1. Boil 2 cups water with 1/4 cube vegetarian bouillion in medium saucepan.
  2. Once boiling, add 1 cup long grain rice and cover.
  3. Let rice simmer for 20-23 minutes (check package directions).
  4. Simultaneously hardboil 4 eggs in medium/large saucepan.
  5. Rinse kidney beans and place in large bowl.
  6. Chop or mash hardboiled eggs and add to kidney beans.
  7. Add cooked spinach to bowl.
  8. Add cumin to bowl.
  9. Add mustard powder to bowl.
  10. Add black pepper to bowl.
  11. Once fully cooked, add cooked rice to bowl.
  12. Mix all ingredients thoroughly.
  13. To serve: place in bowls and top with 1 tablespoon low-fat italian dressing (to add moisture and flavor)


Read all reviews 0

Other stories that may interest you