Sprouted Grain Granola

Amy E. 1

"This is a yummy alternative to sugary store bought granola that you find on store shelves. I use Organic Zero made from cane sugar juice (it is 70% less sweet than sugar), but you can use sucanant, rapadura, or any other natural sugar if you can't find organic zero."
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Original recipe yields 32 servings



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  1. Preheat oven to 300'
  2. Combine cereal, oats, sunflower seeds, almonds, salt and cinnamon.
  3. In a samll saucepan heat the remaining ingredients until dissolved.
  4. Combine all, and place in a shallow roasting pan.
  5. Toss freequently.
  6. Bake for 20-30 min until the granola is toasty and brown.
  7. Serve over yogurt.
  8. Store in an air-tight container.



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