Fancy Pimento Cheese

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TNCOLLEGEGIRL 0

"I had the best pimento at a resort in North Carolina and replicated it in my kitchen. Tastes great with flatbread crackers, and topped with chow chow and a slice of pickled okra! Try it!"

Ingredients

0 0 servings yields one quart
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Directions

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  1. 1. On a box grater, grate half the cheddar on smallest size grate.
  2. 2. Grate rest of cheddar on the next size up.
  3. 3. Combine all ingredients in mixing bowl and stir with fork until evenly combined.
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