Fluffy Peanut butter pie

Ava

"No-bake, great for a summer treat"
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

2 h servings
Serving size has been adjusted!
Original recipe yields 0 servings



May we suggest

ADVERTISEMENT

Directions

  • Prep

  • Cook

  • Ready In

  1. 1. Whip cream cheese until soft and fluffy. Beat in peanut butter and andd powdered sugar slowly. add milk blending well.
  2. 2. Fold in cool-whip
  3. 3. Pour into crust and freeze until firm
  4. Serve with hot fudge!

Reviews

Read all reviews 0

Other stories that may interest you